via Gorzano, 4
0535/87005 - 339/1360183
All year long
Open from Wednesday to Sunday for lunch as for external customers. For those staying is open every night of the week except Sunday.
Type of cuisine
Traditional, Gnocco and tigelle
Specialities: tortellini, ravioli filled with ricotta, pumpkin, nuts, pasta press, macaroni, lasagna, chicken cacciatore, roast rabbit, balsamic vinegar, guinea fowl with sage, grilled, chopped arugula and Parmesan.
20 to 40 euro
Credit cards accepted
How to get there
By car : A1 Modena Nord exit , then take exit 7 for tangential direction Bologna - Verona Mirandola ss 12. After the village of San Prospero , turn left at the intersection and continue for 3 km . Before reaching the location meets Bottegone Camposanto , turn left at the intersection and continue for 200 mt . The farm is on the right .
Parking. Spreader is to make horse riding and mountain bike hire