Where to eat

San Gaetano

Holiday farm
Via San Gaetano, 1681  -  San Cesario sul Panaro   (MO)
Tel
338/4889134
navecavallio@libero.it
Opening
All year long
Opening time
Closed on Mondays and in the evening of public holidays. Open by appointment
Type of cuisine
Traditional, Gnocco and tigelle
Pasta and homemade desserts. The menu is fixed: every time you will find a list of specials, which still range between Emilia cuisine and typical products of the season.
Places inside
60
Places outside
40
Price range
20 to 40 euro
Credit cards accepted
All except Diners
Bancomat
Rooms available
1
How to get there
By car : A1 motorway exit at Modena Sud and follow the signs for Bologna , then follow the incdicazioni for San Cesario . Three kilometers from the center of San Cesario ( Modena ) , north of the A1 and overlooking the lakes of Sant ' Anna is the main body of the farm : the inn and restaurant .
Services
Group accepted