Via Cavour, 312
All year long
Also open for lunch and dinner
Type of cuisine
Traditional, Fish, Gnocco and tigelle
The pizzas: traditional, roll, giant, half a meter, special. Bread, pasta, dumplings and tigelle and desserts are homemade. Traditional cuisine, from tortellini to the Florentine steak, macaroni combed from the boiled meat and roasts.
20 to 40 euro
Credit cards accepted
All type credit cards
How to get there
By car : take the ring road from Modena , Mirandola direction , then take the SS 12 Brenner Abetone - called Canaletto , near Mirandola then turn left along the SS 468 of Correggio .
Parking, air conditioning, garden.