Il mallo s.a.s.

Visit to the production plant, discovering how Nocino di Modena walnut liqueur is made, where qualified personnel will explain all the stages involved in the process.
The visit will end with vertical tasting of our Nocini liqueurs and tasting of Sassolino di Modena, accompanied by sweet or savoury products. It lasts 1 hour.

Il Mallo is a family-run company that for three generations has produced all its liqueurs with the same intense passion. Its products include Nocino (made from walnuts) and Sassolino (made with aniseed and spices), two typical traditional liqueurs from Modena. 

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