Where to eat

Salone dei Cocchieri

Piazzale Della Rosa, 19  -  Sassuolo   (MO)
All year long
Opening time
Reservations are recommended.
Type of cuisine
All types, Traditional
Traditional cuisine and revisited by chef William Lenzotti. Try the gnocchi stuffed with melted. Fresh pasta for celiacs.
Price range
over 40 euro
How to get there
Modena North exit of the A1 motorway Milano - Bologna , continue along the ring road towards Sassuolo . From Modena you can , alternatively , take the provincial road 486 , passing through the town of Formigine , and coming to town across the street Via Radici in piano.
Menu for celiacs, Group accepted
The Local of the sixteenth century is placed in front of the Palazzo Ducale, restoration work has transformed what were once the stables of the Duke Francesco I in an elegant restaurant. Environment suitable for romantic dinners, special occasions and ceremonies.