L'Anima e la Gola. 30 anni di Modena a Tavola
In evidence
- Guests are welcome to arrive and leave at any time between 11:00 am and 7:00 pm. Tastings will be available continuously throughout the day.
- Each participating restaurant will offer a selection of samples of its specialties.
- Food will be served buffet-style.
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From 11 am to 7 pm
On Sunday, 20 September 2026, from 11:00 am to 7:00 pm, Corte dei Melograni will host a full day dedicated to Modena’s food culture, organised to celebrate the 30th anniversary of the Modena a Tavola Consortium.
The Consortium’s 25 member restaurants will welcome visitors with a generous buffet of tastings and finger food, showcasing some of the dishes that best represent their cuisine. The food will be accompanied by a selection of Lambrusco wines, as well as traditiona Nocino liqueur, Modena’s traditional walnut liqueur. Both the indoor and outdoor areas of the venue will be furnished with tables, seating and standing tables, allowing guests to enjoy the experience at their own pace.
Throughout the day, there will also be workshops, masterclasses and short introductory sessions dedicated to the region’s traditional products, led by food and wine associations and industry experts.
Guests may enter freely at any time between 11:00 am and 7:00 pm. Tastings and activities will take place throughout the day.
The ticket includes admission and access to all the tastings on offer. On arrival, guests will receive a wine glass and a glass holder, subject to a refundable deposit.
A special opportunity to meet some of the leading figures in Modena’s restaurant scene and discover the region’s culinary identity, one taste at a time.
WHERE
Modena
Corte dei Melograni



