Acetaia Bonini
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Acetaia Bonini

A farmhouse built in 1898 where you can visit our Traditional of Modena production, to taste our products, discover the art of puff pastry under the guidance of a true "Sfoglina", have a look of our temporary
exhibitions of art and to sleep in simple but elegant rooms.

PAID GUIDED TOURS: Yes, in addition to the free visits - available in Italian and English - we give the possibility to conclude the tasting of our products with an aperitif Modenese based on Parmigiano Reggiano and Traditional Balsamic Vinegar, accompanied by a glass of Lambrusco. The visit, including an aperitif, lasts about 60'.

FREE GUIDED TOURS ARE MADE FOR INDIVIDUAL TOURISTS AND GROUPS: duration about 30 'and includes tasting of the products of the vinegar factory.

GUIDED TOURS ARE CARRIED OUT FOR PAYMENT: with the possibility of concluding the tasting of the products with a Modenese aperitif based on Parmigiano Reggiano and Traditional Balsamic Vinegar, accompanied by a glass of Lambrusco. The visit, including an aperitif, lasts about 60 '.

LANGUAGES: Italian and English

ACCEPTED CREDIT CARDS: Visa, Mastercard, American Express.

PRODUCTS SOLD IN THE VINEGAR FARM: Traditional Balsamic Vinegar of Modena DOP, Traditional Balsamic Vinegar of Modena PDO Extravecchio, Bonini condiment in six ages.

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